Ingredients
½ Cup Raw buckwheat honey
1 Tablespoon of Fresh lemon juice
1 Teaspoon Fresh ginger
Optional: ¼ – ½ Teaspoon cinnamon or clove
Directions
- Gently warm honey over low heat. Do not boil.
- Stir in fresh lemon juice and ginger until combined.
- Spoon the mixture into small drops on parchment paper or into silicone molds.
- Allow to cool completely until firm.
Once cooled, the drops can be stored in an airtight container and enjoyed as part of your cold-season routine.
Learn More about Homemade Honey Cough Drops Here!

Find raw unfiltered Buckwheat Honey here.




